Catering Platters
Our 10 × 10 inch catering platters are perfect for feeding groups, offering generous portions and authentic Caribbean flavour. Each platter serves a minimum of 10 people, making them ideal for birthdays, corporate events, sports days, funerals, family gatherings, and celebrations of all sizes. Platters can be mixed and matched to suit your budget and guest preferences.
Premium Selections
Oxtail Platter – £80
Succulent oxtail slow-cooked until tender in a rich, savoury gravy. A classic Caribbean dish and a must-have for more indulgent catering menus.
Curry Goat Platter – £80
Slow-cooked curry goat, tender and full of rich Caribbean flavour. A premium platter ideal for special occasions and guests who want a true taste of Jamaica.
Signature Platters
Jerk Chicken Platter – £45
Our signature jerk chicken, marinated in traditional herbs and spices and cooked for deep, smoky flavour. A customer favourite and perfect as the centrepiece of any event.
Fish Platter – £45
Seasoned fish cooked to perfection, offering a lighter option while still delivering bold Caribbean flavour. Ideal for variety and balance on your catering table.
Callaloo / Vegan Stew Platter – £30
A delicious plant-based option packed with flavour. Perfect for vegan guests or anyone looking for a lighter, wholesome Caribbean dish.
Fried Chicken Platter – £40
Golden, crispy fried chicken seasoned to perfection. Juicy on the inside with a satisfying crunch, this platter is always popular with guests of all ages.
Accompaniments
Rice & Peas Platter – £25
Traditional Caribbean rice and peas cooked with coconut milk, herbs, and spices. The perfect side dish to complement any meat or fish platter.
Plain Rice Platter – £20
Simple, fluffy plain rice — ideal for balancing richer dishes like curry goat and oxtail, and a great option for larger events.